Friday, May 21, 2010

Chocolate Brownie Pudding Cake

1/2 cup brown sugar
3/4 cup water
2 TBS cocoa powder
Combine these three in a sauce pan and bring to a boil
2 1/2 cups brownie mix
1 egg
1/4 cup peanut butter (I used 1/2)
1 TBS butter
1/4 cup water
1/2 cup chocolate chips (I used semi sweet)

Combine all ingredients in a bowl with a spoon and pour batter into a well greased crock pot. Once the batter is spread evenly on the bottom of the pot, pour the boiling ingredients over the top. Cook on high for 2 hours and then let sit for 30 minutes. Serve with ice cream or cool whip.

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